White vinegar, Sukang Maasim from Datu Puti. 4.5 % acidity with mild and distinct taste.
A real good vinegar is the foundation of many Asian dishes.
The Sukang Maasim is made of cane sugar and have a rich and slightly sweet taste. It is used in many traditional Filipino recepies.
Net contents: 750 ml
Datu Puti Vinegar provides "Mukhasim" sourness. It will enliven & awaken the flavors of your favorite Filipino dishes . It provides the distinct kick and spike needed for dipping and cooking applications Datu Puti, pakawalan ang tunay na asim!
Cane vinegar and water.